“From a shape like this, you’d expect the content to be something liquid like oil or dressing, you’re not at all expecting dried up spices or nuts. We used this shape to surprise and somewhat trick the users. Sometimes people need a bit of a surprise in order to change their habits.” That’s how designer Kasper Rønn of Norm Architects describes his minimal take on a kitchen staple. Learn to see dinner differently with this sleek design that delights the senses – with salt, spice and surprise.
